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Old 17th July 2012, 04:06 PM   #27
endar.agustyan
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Join Date: 16 Jul 2012
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Real Name: Endar Agustyan
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Ayam Betutu Bali









Quote:
In traditional markets in Bali, not a little uniqueness in taste that tends to present the culinary delights the taste displayed by the subject itself and the food ingredients used to make food, One of them is the chicken Betutu.

Processed chicken Betutu indeed bali enough people tune in general. In traditional markets, there are certain merchants that offer a cuisine based on chicken think this characteristic. In traditional markets in Bali, not a little uniqueness in taste that tends to present the culinary delights the taste displayed by the subject itself and the food ingredients used to make food, One of them is the chicken Betutu. Processed chicken Betutu indeed bali enough people tune in general. In traditional markets, there are certain merchants that offer a cuisine based on chicken bercita think this characteristic.

Betutu is a side dish made from chicken or duck that contains the whole spices, then grilled in the husk fire. Betutu has been known throughout the district in Bali. One of the producers is Betutu Melinggih village, Gianyar Regency payangan district. Betutu used as a dish on the religious ceremony and ritual and tradition as the food and selling. Customers not only the placenta but also foreign state guests who come to Bali, especially in places such as in restaurants and hotels / restaurants. Betutu not hold long stored.
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