Indonesian Traditional Culinary
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17th July 2012, 03:21 PM
Join Date: 16 Jul 2012
Real Name: Endar Agustyan
Liked 85 Times in 51 Posts
Gado-gado is one of the food that came from India in the form of vegetables is boiled and mixed so one, with the spices or the sauce from the peanut mashed with onion and sliced egg on top of fry given.
Few emping or fried Crackers (there are also using prawn Crackers) are also added.
Gado-gado so can be eaten as salad with any seasoning / peanut sauce, but can also be eaten with white rice or sometimes also served with lontong
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